Gluten-Free Peanut Butter Rice Cake
This quick snack offers a perfect balance of crunchy texture and rich, nutty flavor. Use products labeled gluten-free and check labels.
Quick and easy gluten-free snacks for any time of day.
This quick snack offers a perfect balance of crunchy texture and rich, nutty flavor. Use products labeled gluten-free and check labels.
Pico de Gallo with ripe tomatoes, red onion and fresh cilantro. Use products labeled gluten-free and check labels. Serves 4.
Serve this warm pimento cheese dip with vegetables or crackers labeled gluten-free. Serves 4. Ready in 35 minutes. Read every package before you start.
Pretzel bites: a yeast dough risen, boiled in a baking soda bath, salted and baked at 425°F. Use yeast and a flour blend labeled gluten-free.
Prosciutto-Wrapped Melon with cantaloupe, prosciutto and extra virgin olive oil. Use products labeled gluten-free and check labels. Serves 4.
Protein Balls with Dates, made with pitted medjool dates and raw almonds or walnuts. Use products labeled gluten-free and check labels. Serves 4.
Queso Fundido with monterey jack cheese, cheddar cheese and cream cheese. Use products labeled gluten-free and check labels. Serves 4.
Crisp and tangy, these quick pickles offer a refreshing burst of flavor perfect for any snack or meal. Use products labeled gluten-free and check labels.
Chill it for 15 to 20 minutes, then serve with vegetables or crackers labeled gluten-free. Serves 4. Ready in 5 minutes.
Rice crackers are gluten-free when the ingredients are rice and seasonings and the bag is labeled gluten-free. Seasoning blends are the usual problem. These snacks stay with rice flour, almond flour, or seeds.