Gluten-Free Queso Fundido

This warm, gooey, and incredibly satisfying gluten-free queso fundido, featuring a rich blend of melted cheeses and savory spices. Its creamy texture and slightly spicy kick make it the perfect dip for any gathering.

Prep: 15 min Cook: 10 min Total: 25 min Serves: 4

At a glance: This medium snacks recipe yields 4 servings in about 25 minutes (15 min prep, 10 min cook). It uses 8 ingredients — including monterey jack cheese, cheddar cheese, cream cheese — and walks through 5 steps. Updated October 24, 2026. Browse more snacks recipes or return to all gluten-free recipes.

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Cross-Contamination Warning for Gluten-Free Queso Fundido: When preparing this snacks recipe, exercise caution with shredded cheeses and any pre-mixed spice blends, as they can sometimes be processed on equipment that also handles gluten. Always choose gluten-free products to avoid cross-contamination. In a shared kitchen, avoid porous materials — wooden spoons, wooden cutting boards, and scratched non-stick pans can harbor gluten proteins even after washing. Prefer glass, metal, or silicone tools.

Gluten-Free Notes for Gluten-Free Queso Fundido: This recipe is naturally gluten-free, relying on cheese and spices. Always ensure any dairy-free alternatives or pre-seasoned ingredients are gluten-free.

Scale Recipe:

servings

Ingredient amounts update automatically

Ingredients

Shop links on this page are for garlic powder, milk or unsweetened dairy-free milk. Buy the package that says gluten-free. A shared production line is the usual risk with these pantry items. As an Amazon Associate, we earn from qualifying purchases, at no extra cost to you. Confirm the product is labeled gluten-free before you buy.

8 oz Monterey Jack cheese, shredded
4 oz Cheddar cheese, shredded
2 oz cream cheese, softened
1 tbsp diced green chiles (canned, drained)
1 tsp chipotle powder
0.5 tsp garlic powder Shop
0.25 tsp salt
2 tbsp milk or unsweetened dairy-free milk Shop

Instructions

1 Preheat your oven to 375°F (190°C) and lightly grease a small oven-safe skillet or ramekin. In a medium bowl, combine the shredded Monterey Jack cheese and shredded Cheddar cheese, ensuring they are well mixed.
2 Add the softened cream cheese to the bowl with the shredded cheeses. Gently incorporate the diced green chiles, chipotle powder, garlic powder, and salt. Mix everything together until it forms a cohesive, slightly clumpy mixture.
3 Gradually stir in the milk or unsweetened dairy-free milk, a tablespoon at a time, until the mixture begins to loosen and become more pliable. You are aiming for a consistency that will melt smoothly but still hold its shape initially.
4 Transfer the cheese mixture into the prepared oven-safe skillet or ramekin, spreading it evenly. Place the skillet in the preheated oven and bake for about 8-10 minutes, or until the cheese is fully melted, bubbly, and slightly golden around the edges.
5 Carefully remove the skillet from the oven, allowing it to cool for a minute before serving. Serve the hot queso fundido immediately with your favorite gluten-free tortilla chips or vegetable sticks for dipping.

Nutrition (per serving)

178

Calories

Protein

35g

Carbs

17g

Fat

Fiber

257mg

Sodium

Tips & Notes

Shred the Monterey Jack and Cheddar from blocks. Pre-shredded cheese is coated to stop clumping and doesn't melt as smoothly.
Serve the queso fundido straight from the hot skillet. It firms up as it cools; return it to the oven for a few minutes to soften it again.
Queso fundido is often topped with cooked chorizo. If you add it, choose a chorizo labeled gluten-free, since some sausages contain fillers.

Common questions

How long does Gluten-Free Queso Fundido take?

Gluten-Free Queso Fundido takes about 25 minutes: 15 minutes to prep and 10 minutes to cook, for 4 servings.

What should I check before making Gluten-Free Queso Fundido with celiac disease?

Written with gluten-free ingredients. Use products labeled gluten-free, check labels, and ask your clinician about your own needs.

What cross-contamination risk is specific to Gluten-Free Queso Fundido?

Check Monterey Jack cheese, shredded, Cheddar cheese, shredded, cream cheese, softened before they go into Gluten-Free Queso Fundido. Exercise caution with shredded cheeses and any pre-mixed spice blends, as they can sometimes be processed on equipment that also handles gluten. Always choose gluten-free products to avoid cross-contamination. In a shared kitchen, avoid porous materials — wooden spoons, wooden cutting boards, and scratched non-stick pans can harbor gluten proteins even after washing. Prefer glass, metal, or silicone tools.

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Gluten Free Recipes team

Gluten-free recipe development since 2026

Recipes include certified gluten-free ingredient guidance and cross-contamination notes. Check every label and use certified gluten-free products. Learn more about us.

Recipes and images may be created with AI assistance. They pass automated checks, and the team reviews flagged items.