Gluten-Free Apple Slices with Almond Butter
Crisp apple slices are transformed into a delightful snack, perfectly complemented by the rich, creamy texture of almond butter. A hint of sweetness and a touch of spice elevate this simple treat to something truly special.
At a glance: This easy snacks recipe yields 4 servings in about 10 minutes (10 min prep). It uses 5 ingredients — including apples, creamy almond butter, maple syrup — and walks through 5 steps. Updated . Browse more snacks recipes or return to all gluten-free recipes.
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Cross-Contamination Warning for Gluten-Free Apple Slices with Almond Butter: When preparing this snacks recipe, almond butter and ground cinnamon are the packaged items here, so pick ones labeled gluten-free. Slice the apples on a board that hasn't just held bread.
Gluten-Free Notes for Gluten-Free Apple Slices with Almond Butter: This recipe is naturally gluten-free, relying on whole fruits and pure nut butter. Ensure your almond butter is gluten-free if you have a severe sensitivity.
Ingredients
Shop links on this page are for creamy almond butter, maple syrup, ground cinnamon. Buy the package that says gluten-free. A shared production line is the usual risk with these pantry items. As an Amazon Associate, we earn from qualifying purchases, at no extra cost to you. Confirm the product is labeled gluten-free before you buy.
Instructions
Nutrition (per serving)
Tips & Notes
- To slice the apples ahead, soak the wedges for a few minutes in cold water with a little salt stirred in, then rinse and pat dry. This slows browning without adding a sour taste, so the slices hold up in a lunchbox.
- Choose almond butter labeled gluten-free, as some are made on shared equipment. The teaspoon of maple syrup can make it seize and thicken at first, so keep whisking, and if it is too stiff to dip, add warm water a teaspoon at a time.
- Cut each apple into quarters through the stem, slice the core out of each quarter at an angle, then cut 1/4-inch wedges. Even slices with no seed pocket are sturdier and less likely to snap when you scoop the thick dip.
Common questions
How long does Gluten-Free Apple Slices with Almond Butter take?
Gluten-Free Apple Slices with Almond Butter takes about 10 minutes: 10 minutes to prep, for 4 servings.
What should I check before making Gluten-Free Apple Slices with Almond Butter with celiac disease?
Written with gluten-free ingredients. Use products labeled gluten-free, check labels, and ask your clinician about your own needs.
What cross-contamination risk is specific to Gluten-Free Apple Slices with Almond Butter?
Check apples, creamy almond butter, maple syrup before they go into Gluten-Free Apple Slices with Almond Butter. Almond butter and ground cinnamon are the packaged items here, so pick ones labeled gluten-free. Slice the apples on a board that hasn't just held bread.
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