Gluten-Free Turmeric Ginger Shot
This bright turmeric ginger shot blends fresh ginger and turmeric with orange and lemon juice and a pinch of black pepper. Sharp, citrusy and warming, it is ready in a few minutes.
At a glance: This easy drinks and smoothies recipe yields 2 servings in about 3 minutes (3 min prep). It uses 7 ingredients — including fresh ginger, fresh turmeric, orange juice — and walks through 5 steps. Updated . Browse more drinks and smoothies recipes or return to all gluten-free recipes.
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Cross-Contamination Warning for Gluten-Free Turmeric Ginger Shot: When preparing this drinks and smoothies recipe, to ensure this recipe remains gluten-free, always use clean blenders and utensils. Be mindful of cross-contamination from shared equipment, especially if preparing gluten-containing foods in the same kitchen. Always verify that all packaged ingredients, such as optional sweeteners, carry a gluten-free certification. In a shared kitchen, avoid porous materials — wooden spoons, wooden cutting boards, and scratched non-stick pans can harbor gluten proteins even after washing. Prefer glass, metal, or silicone tools.
Gluten-Free Notes for Gluten-Free Turmeric Ginger Shot: This recipe is naturally gluten-free, relying on fresh produce and simple liquids. Always ensure any optional sweeteners or additional ingredients are gluten-free.
Ingredients
Shop links on this page are for fresh turmeric, peeled and roughly chopped, honey or maple syrup. Buy the package that says gluten-free. A shared production line is the usual risk with these pantry items. As an Amazon Associate, we earn from qualifying purchases, at no extra cost to you. Confirm the product is labeled gluten-free before you buy.
Instructions
Nutrition (per serving)
Tips & Notes
- Fresh turmeric stains fingers, boards and clothes bright yellow. Wear gloves to peel it, or scrape the skin off with a spoon over the sink.
- Fresh turmeric tastes brighter and milder than ground. If you use the 1 tsp ground option, expect an earthier shot.
- Keep any extra in a sealed glass jar in the refrigerator for up to 2 days, and shake it before pouring because the spices settle.
Common questions
How long does Gluten-Free Turmeric Ginger Shot take?
Gluten-Free Turmeric Ginger Shot takes about 3 minutes: 3 minutes to prep, for 2 servings.
What should I check before making Gluten-Free Turmeric Ginger Shot with celiac disease?
Written with gluten-free ingredients. Use products labeled gluten-free, check labels, and ask your clinician about your own needs.
What cross-contamination risk is specific to Gluten-Free Turmeric Ginger Shot?
Check fresh ginger, peeled and roughly chopped, fresh turmeric, peeled and roughly chopped, orange juice, freshly squeezed before they go into Gluten-Free Turmeric Ginger Shot. To ensure this recipe remains gluten-free, always use clean blenders and utensils. Be mindful of cross-contamination from shared equipment, especially if preparing gluten-containing foods in the same kitchen. Always verify that all packaged ingredients, such as optional sweeteners, carry a gluten-free certification. In a shared kitchen, avoid porous materials — wooden spoons, wooden cutting boards, and scratched non-stick pans can harbor gluten proteins even after washing. Prefer glass, metal, or silicone tools.
How should leftover Gluten-Free Turmeric Ginger Shot be stored?
Keep any extra in a sealed glass jar in the refrigerator for up to 2 days, and shake it before pouring because the spices settle.
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Recipes and images may be created with AI assistance. They pass automated checks, and the team reviews flagged items.
