Gluten-Free Bone Broth Latte
This comforting bone broth latte offers a savory and slightly sweet flavor profile, perfect for a nourishing start to your day or a soothing evening beverage. Its creamy texture, enhanced by your choice of plant-based milk, makes for a surprisingly satisfying and warming drink.
At a glance: This easy drinks and smoothies recipe yields 2 servings in about 28 minutes (8 min prep, 20 min cook). It uses 8 ingredients — including gluten-free bone broth, unsweetened almond milk or coconut milk, turmeric powder — and walks through 5 steps. Updated . Browse more drinks and smoothies recipes or return to all gluten-free recipes.
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Cross-Contamination Warning for Gluten-Free Bone Broth Latte: When preparing this drinks and smoothies recipe, when preparing this bone broth latte, be mindful of potential cross-contamination. Ensure your gluten-free bone broth is sourced from a facility that processes it separately from gluten-containing ingredients. Always use clean utensils and cooking surfaces. In a shared kitchen, avoid porous materials — wooden spoons, wooden cutting boards, and scratched non-stick pans can harbor gluten proteins even after washing. Prefer glass, metal, or silicone tools.
Gluten-Free Notes for Gluten-Free Bone Broth Latte: This recipe is designed to be naturally gluten-free, relying on bone broth and plant-based milks. Always ensure your bone broth is gluten-free to avoid any cross-contamination from gluten-containing grains.
Ingredients
Shop links on this page are for gluten-free bone broth, unsweetened almond milk or coconut milk, turmeric powder. Buy the package that says gluten-free. A shared production line is the usual risk with these pantry items. As an Amazon Associate, we earn from qualifying purchases, at no extra cost to you. Confirm the product is labeled gluten-free before you buy.
Instructions
Nutrition (per serving)
Tips & Notes
- Use a low-sodium bone broth labeled gluten-free. With the honey and warm spices, a heavily salted broth tastes odd in a latte.
- Whisk the turmeric, ginger and cinnamon in while the broth and milk are hot but not boiling, so the spices dissolve smoothly without scorching on the bottom.
- To froth it, fill the blender no more than half full with the hot latte and vent the lid, or use a handheld milk frother right in the mug.
Common questions
How long does Gluten-Free Bone Broth Latte take?
Gluten-Free Bone Broth Latte takes about 28 minutes: 8 minutes to prep and 20 minutes to cook, for 2 servings.
What should I check before making Gluten-Free Bone Broth Latte with celiac disease?
Written with gluten-free ingredients. Use products labeled gluten-free, check labels, and ask your clinician about your own needs.
What cross-contamination risk is specific to Gluten-Free Bone Broth Latte?
Check gluten-free bone broth, unsweetened almond milk or coconut milk, turmeric powder before they go into Gluten-Free Bone Broth Latte. When preparing this bone broth latte, be mindful of potential cross-contamination. Ensure your gluten-free bone broth is sourced from a facility that processes it separately from gluten-containing ingredients. Always use clean utensils and cooking surfaces. In a shared kitchen, avoid porous materials — wooden spoons, wooden cutting boards, and scratched non-stick pans can harbor gluten proteins even after washing. Prefer glass, metal, or silicone tools.
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